Apr 15 • 1HR 15M

your Qs, my As - part two

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Cultivating authenticity in a synthetic world. Ruminations on ancestral food, healthy living, family, connection to the natural world, life, death and this radical little thing called "sovereignty".
Episode details

Alright, this go around I answered questions on butchering tools, remediating soil, small farms vs. homesteads, hanging meat, milking a cow, cow illnesses, registering animals, feeding sheep, predation, silvopasturing, plucking ducks, goats, financially shifting from a farm to a homestead and more.

A few links mentioned:

Silvopasture book

Farming the Woods

The Resilient Farm and Homestead

A Soil Owners Manual

Restoration Agriculture

Dirt to Soil